The story of handcrafted Ledaig 42YO begins on the Isle of Mull at Tobermory Distillery, the only distillery on the island and amongst the oldest commercial distilleries in Scotland. Named Dùsgadh, meaning ‘awakening’ in Scot’s Gaelic, reflecting the long, dormant period of maturation, this is the rarest and oldest Ledaig ever released.
The heavy intensity of Ledaig 42YO makes it an ideal digestif, or accompaniment to a fine cigar. This depth also means that it is best enjoyed neat. Like all of the malts in the Burn Stewart portfolio, Ledaig 42YO is un-chilfiltered, ensuring that more of the whisky’s natural aroma, flavor and texture remain in the bottle, deepening the taste.
The luxurious packaging which houses Ledaig 42YO has been inspired by the copper from the retired stills, which released the first spirit in 1972 and has finally reached the end of its distilling life. The aged copper has been used as part of the Ledaig 42YO packaging to celebrate this milestone and honor its rich heritage.
As an appreciation of our customer’s commitment to Ledaig, each box of Ledaig 42YO contains a handcrafted copper card, which entitles the buyer to inherit a bottle of Ledaig 10YO from the last distillate from the now retired stills, which will be available in 2024.
Rich and complex, intense phenolic sherry aromas. Sooty smokiness, fragrant wood, toffee apple, briny with some sweet biscuit maltiness.
Quite dry evolving to a rich smoky oloroso sherry character. Massive complex layers of dark chocolate, coffee and cherry liqueurs. Extremely smooth, well balanced with spicy ginger and black peppercorn overtones.
Dry, smooth and spicy, satisfying and very long with a salty smoky tail.