Large, pitted queen olives in vermouth.
This is similar to the liquid in the jar of red cherries. The light, sweet almond, maraschino flavor makes a Manhattan with the professional touch. Also try it for a great Old Fashioned. The drink will have a smooth taste with all the harshness eliminated. Collins was the first cherry syrup...
A taste from the Islands. The flavors of lime juice, almond and ginger. Try Falernum in a Barbados Rum Punch or a Trade Winds.
Our basic passion fruit syrup has a tropical, fruity flavor. Needed to make such drinks as a Cyclone or a Zombie.
Orange water is distilled from orange blossoms. Orange water adds a hint of flavor and an intense aroma to any pairing.
Sugar and water. What can we say. A liquid sweetener is often easier to use than a granular.
Use the historic taste of Fee Brothers Rose water in your next cocktail creation to develop a depth of flavor and bouquet.
This famous Bajan Gold MedalĒ beverage and mixer with a uniquely refreshing flavour was developed by John D. Taylor of Bridgetown, Barbados in 1890. This sugar cane based liqueur born and bred in Barbados is a staple of every Bajanís bar. Its uniquely refreshing flavor comes from a refined infusion of...
An explosion of fresh taste! That's what you'll find nestled in this bottle of garden-rich vegetables. Old South's unique combination of baby corn, bell peppers, broccoli, cauliflower, onions, carrots, and jalapeno peppers is unlike any other mix you'll find. It's truly a dynamic appetizer or zesty accompaniment to any meal!
Made from an old family recipe, Old South Green Tomato Relish is the best you will ever taste! This flavorful relish is perfect with catfish or steaks. Mix it with a pot of beans and you will be hooked!
Crisp and delicious, harvested at the peak of flavor, youíll want to finish the entire jar. Truly irresistible! These asparagus spears make a sensational garnish or appetizer, and can be the gourmet touchĒ as a stirrer for Bloody Marys.
Suddenly the ordinary becomes extraordinary! Enjoy the zesty crunch of this nutritious snack. Add color and excitement to your salads, party trays, or wherever your imagination leads.
A revival of historic taste from a simpler time when fresh-picked vegetables were preserved by pickling rather than steam canning. The vibrant flavors and textures of yesteryear are captured today in this Old South recipe.
Spectacular and feisty! Probably one of the most delicious taste-sensations youíll ever experience. Old Southís jalapenos add a delightful kick to any food serving, including nachos, baked beans, cheese dips, and an endless array of Mexican dishes.