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One of the most famous Nero d’Avola wines of Sicily. From the heart of the island, from gentle hills cultivated with wheat and grapes. As they have been for thousands of years, Regaleali Nero d’Avola expresses the style and class of the best-known European wineries. It was the first wine to exalt the expressive and timeless wealth of the noble Sicilian tradition. Regaleali Nero d’Avola now has a completely new image, which evidences its personality and natural elegance.
This wine offers a bright ruby red color, and a rich bouquet of cherry, blackberry, mulberry, vanilla, cinnamon, mint and sage. On the palate, it is complex and supple, with ripe berries framed by juicy tannins. The right choice for eggplant parmigiana, pasta with meat sauce, meatballs, sausages, pizza and roasted meats. A delicious Sicilian red, and a great value!
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