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Newman's Own hand selects only the finest grapes from their Costal Vineyards located primarily in Monterey and Santa Barbara counties. The cool costal influences allow the grapes to ripen slowly leading to a rich and complex Chardonnay with exceptional balance.
The majority of this California Chardonnay was cold-fermented while undergoing only partial malolactic fermentation to insure its vibrancy and crisp varietal flavor.
This complex Chardonnay offers rich tropical fruit with only a hint of sweet vanilla oak undertones.
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