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Built in th e15th century, the windmill that ovelooks the appellation and givs it its name, stopped milling grain in the mid-19th century. But it has remained proudly on the hill at a height of 258 meters, on its dome of granite injected with manganese. But the manganese remained and gives the wines their particular Moulin-a-Vent cachet.
An intense color that fluctuates between deep ruby and dark garnet.
The Moulin-a-Vent reveals floral and fruity aromas dominated by violets and supporter by ahint of cherry. Tannic, fleshy and subtly spicy, the Moulin-a-Vent develops complex flavours that combine finesse and harmony. It is charachterised by a remarkable length.
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