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GRAPE VARIETY: NEBBIOLO 100 %
VINEYARDS: A single vineyard Barbaresco from very ripe grapes of several plots in the famous "Il Bricco" Estate, owned by the Pio Family.
VINIFICATION: Fermented in stainless steel tanks; 15 days of skin contact.
AGEING: This wine ages in French oak for 30 months. 70% of it in new barriques and 30% in a 20 hectoliters casks.
TASTING NOTES: Powerful and structured, rich in ripe fruit, opulent, spicy and with a very long life. Produced in small quantities and only in excellent vintages.
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