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Simi Sauvignon Blanc is everything a wine made from this grape should be—filled with lively acidity and crisp, clean fruit flavors. A small amount of Sémillon is blended in to help develop richness on the palate.
The grapes for Simi’s Sauvignon Blanc represent the best of Sonoma County. The final blend is a reflection of grapes from prestigious vineyards with climates vastly different from one another throughout Sonoma County. Warmer climates produce fig and melon flavors and a silky texture. Cooler climates contribute grass, lemon and mineral characteristics and a bright, zingy acid component.
Appearance: Bright, light straw with a slight green cast.
Aroma: Fig, grapefruit and honeydew melon notes with light hints of mineral.
Flavor: Zesty lemon and lime with touches of melon and a clean, light mineral finish.
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