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The top-product of the Brancaia brand. The Supertuscan IL BLU proves the performance of Brancaia in terms of elegance, complexity and intensity. As a rule, food with pronounced taste, dark meat such as beef or lamb, roast or braised game, darkfeathered game such as pigeon or pheasant.
"Blackberries, currants and berries with hints of minerals. Full-bodied and chewy, with lots of character. Chewy and rich. Give this time. Sangiovese, Merlot and Cabernet Sauvignon. Best after 2008. 4,150 cases made. –JS
" -Rated 91, Wine Spectator
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