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Based on an ancient Mayan recipe, Kamora is a chocolate brown Mexican liqueur with a lovely coffee aroma. Its spiced, coffee bean taste is beautifully balanced sweetness zapped with intensity and depth. The full rich flavor is versatile and mixable. 26.5% alcohol by volume, Kamora is great served straight, on the rocks, in coffee, or as a specialty drink. Kamora is also delicious in a number of dessert recipes.
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