Kenwood’s quality, value-priced red wine is made from grapes grown in the best wine regions of California. The 2006 vintage is a perfect everyday drinking wine, full of ginger and baking spices on the nose and ripe red fruits in the mouth. Gentle tannins and a lively mouthfeel round off this approachable, easy-drinking wine. A delicious, well balanced red wine with flavors of currants, dried cherries and spiced plums; it is medium-bodied with a refreshing finish.
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