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Our Napa Valley Reserve Chardonnay represents meticulous vineyard selection and barrel aging — the foundation of
the William Hill style of distinctive flavor and fruit. Carneros, in the southern reaches of Napa Valley, is known for cool
nighttime temperatures, well-drained soils and afternoon breezes, yielding Chardonnay fruit of exceptional forward fruit
quality, with distinct tropical nuances. Atlas Peak Chardonnay, grown high in the eastern mountains of the Napa Valley,
develops appealing stone fruit flavors and enhances the body and texture of the wine.
Striking aromas of apple, pineapple and sweet oak lead to forward tropical fruit flavors that are highlighted by toasty
oak, spicy nuances and balanced with a note of acidity. Full malolactic fermentation contributes to a wonderful silky
mouthfeel and leaves a hint of butterscotch on the lingering finish.
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