[ Home > Wines > Red Wines > Merlot > California - Merlot Page 1 > California - Merlot Page 1 > Jekel Merlot 2004 ]
Aromas of cassis, hazelnut, laurel and ripe black plums give way in the mouth to flavors of plum, blackberry and a hint of oak spice. The wine is medium in body, with substantial tannins that will allow for further aging and added complexity over time. This is a substantial wine that will pair well with roasted meats. |
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