Light, crisp and highly aromatic, the warmer climate Alexander Valley fruit gives
the wine ripe pear and melon character, while the ocean cooled Russian River fruit
offers citrus, mineral and traditional herbaceous character. Together, the two valleys
make a classic Sonoma County sauvignon blanc that is fresh, lively and will drink
beautifully over the next 1 to 2 years.
"Tangy, with a vivid, mouthwatering intensity to the light-bodied lemon-lime, tropical and peach flavors. The flavors amplify on the juicy finish. Drink now. 52,500 cases made. –MW" - Rated 88, Wine Spectator
"A fine, savory white wine at a good price. With slightly sweet flavors of pineapples, spearmint and vanilla, it’s balanced with crisp acidity. Nice with spicy fusion fare. — S.H. (2/1/2009)"- Rated 86, Wine Enthusiast