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My family is fortunate to have lived and farmed in the center of the Napa Valley for five generations, During my childhood, our farmhouse was surrounded by vines as my parents were grape growers who sold their crop to local wineries. My dad, Charlie was also known as a talented home winemaker, so it was no surprise when he planted Cabernet wines on our land. The home wine he produced from those vines was very impressive and the impetus behind our decision to start a family winery- which is now in its third generation. We chose the name Caymus, a historical name given to our area of the Valley during the 19th century. This wine exemplifies our style of Cabernet out of a great vintage-deep colour, rich, concentrated and balanced. 2012 celebrates 40 years of producing our pride and joy, Caymus Vineyards Napa Valley Cabernet Sauvignon. -CHUCK WAGNER, OWNER/WINEMAKER
"They appear to be immune to some of winedom’s less than intelligent trends and fads that we see from time to time, and the result is a spectacular 2012 Cabernet Sauvignon 40th Anniversary offering. Its dense purple/black color is followed by copious quantities of crème de cassis and blackberry fruit, silky tannins, a voluptuous texture and stunning purity as well as length. This full-bodied effort is a fabulous example of Napa Valley Cabernet Sauvignon as well as a tribute to this amazing family. It is so good now, why wait? However, I’m sure that like most vintages of Caymus, it will last for 20-25 years. Amazing! " -Rated 96, Robert Parker's Wine Advocate
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