The Wine Specially selected Portos are chosen for ageing in wooden casks, which concentrates their fruit and flavour. The colour matures from deep ruby through to amber, producing a rare and delicious Tawny Porto. Maturity and fruit are harmoniously balanced, creating the perfect conclusion to a meal and the inspiration for good conversation.
Tasting Notes A rich yet elegant combination of flavours - dried apricots, honey, nuts, spices, vanilla - creates an endlessly complex wine that unfolds smoothly and develops in the mouth.
Food Pairing 20 Year Old Tawny is delightful served slightly chilled as a stylish accompaniment to a rich appetiser - such as foie-gras, a strong cheese quiche, salty vol-au-vents or a seafood gratin. Perfect with selected desserts such as a crème brulée or a tarte tatin, dried fruits or simply a fresh peach. An elegant aperitif when served chilled.
Serving Does not require decanting, but benefits from aeration. Serve slightly chilled in a large glass.
Storing Should be stored standing, avoid intense light and maintain a constant temperature (10º-20º)
Shelf-life Recommended maximum shelf life is 12 - 18 months.
Open bottle Shelf-life Once open 20 Year Old Tawny can remain fresh for up to 4 - 8 weeks.
Technical Data Alcohol: 20%
Ph Level: 3.55
Total Acidity: 3.07 g/l
Residual Sugar : 115 g/l
Copyright 2016 Internet Wines & Spirits. All rights reserved.