Clos du Bois’ Proprietary Series wines represent the pinnacle of the Clos du Bois winemaking tradition. These wines are limited-production bottlings
painstakingly nurtured from vineyard to bottle by winemaker Gary Sitton.
Marlstone is a richly layered Bordeaux-style blend sourced from some of
Alexander Valley’s most renowned hillside and benchland vineyards.
Marlstone debuted as Sonoma County’s first red Bordeaux blend and is now one of its premier wines. Truly balanced in nature, Marlstone is highlighted by blackberry, cedar and cocoa aromas and a smooth finish. This elegant, full-bodied Bordeaux blend calls for rich meats like steak, lamb
and other robust fare.