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Only a handful of barrels are selected in small batches from the middle section or “center cut” of the rick house by Master Distiller, Jimmy Russell and his son, Associate Master Distiller, Eddie Russell. The whiskey ages for a minimum of 10 years in the deepest no. 4 char, or alligator charred barrels for richer color and deeper flavor.
90 Proof (45% alcohol)
Neat, on the rocks, or in a cocktail
Rich, creamy toffee vanilla, smooth
Beverage Tasting Institute
2012 92 Points
San Francisco World Spirits Competition
2011 Double Gold Medal
Ultimate Spirits Challenge
2011 95 Points & Chairman’s Trophy Finalist “Incredibly balanced and stylish with complex notes of toasted grain, caramel, butterscotch, and silky baked orchard fruits.”
International Wine & Spirits Competition
2012 Silver Medal – Outstanding
2010 Silver Medal
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