This liqueur has a long history in the Yucatan, originating with the Mayan production of honey made from the Xtabentun flower. D'Aristi Xtabentun evolved from liquor produced by the Mayans with the Spaniards' addition of native anis flavor. Packaged in vibrant, stucco, hand-crafted bottles with wooden caps, this liqueur has a delicate flavor and aroma, as natural and exotic as its homeland of sun and history in the Yucatan. |
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