A cross between a Scotch Ale, an I.P.A., and an American Brown, this beer is well-hopped and malty at the same time. It is brewed with Aromatic barley and caramelized brown sugar.
Alcohol by Volume: 7.2%
IBU's: 50
Tasting Notes: Notes of molasses, coffee, ginger, raisinettes, chocolate.
Food Pairing recommendations: Balsamic vinaigrette salads, smoked meats, duck confit, braised ribs, venison, prosciutto, stews.
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