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Launched in 2002, the original Straight vodka was named Vodka of the Year by Paul Pacult's Spirits Journal, Food & Wine Magazine, Wine & Spirits Magazine, and received the “Highest Recommendation” from Wine Enthusiast, a "Sensational” score of 96-100. Since then the brand has only won more praise and accolades, called “delicious”, “silken”, “exceptional” by the New York Times, “ravishing, inexplicable, enticing” and “vivid dream of paradise” by the Los Angeles Times, and “an unusual triumph... a finesse found in no other vodka” by Atlantic Monthly.
Fine grapes are blended with Midwestern grains to create the Straight vodka. The result is an exquisitely smooth vodka with a slightly fruity note.
Fresh and slightly floral. Asian pear with hints of honeysuckle.
Round and smooth with hints of sweetness. Light perfume on the finish.
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