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“This dark ruby/purple-colored, luscious, soft, already complex 2003 offers alluring notes of smoked herbs, black cherry jam, camphor, white chocolate, and licorice. Medium to full-bodied, silky-textured, heady, and impossible to resist, it can be drunk now and over the next 12-14 years.” – Rated 90, Robert Parker
“Slightly funky with ripe fruit and toasted oak. Smoky. Full-bodied, with chewy tannins and a medium finish. I like this a lot still even though it's a little earthy and rustic. Best after 2009. Tasted twice, with consistent notes. 15,000 cases made. –JS” – Rated 88, Wine Spectator
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