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Vinified under the careful eye of consulting winemaker Véronique Drouhin-Boss, Cloudline has quietly become one of Oregon’s most successful brands, and the Pinot Noir remains true to its reputation for high-quality and value.
100% Pinot Noir
Pinot Noir is well-suited to pair with poultry, beef, fish, ham, lamb and pork. It will play well with creamy sauces, spicy seasonings and may just be one of the world's most versatile food wines.
The 2011 Cloudline Pinot Noir has bright, fresh character, lovely mouth feel, and the unmistakable elegance that we love in Pinot Noir. On the palate, there is a delicious array of red and black fruits, framed by very good structure. True to Cloudline and the vintage, the 2011 Pinot Noir brings a classic sensibility to new world fruit.
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