Pure golden color. Creamy vanilla, white chocolate toffee, golden raisin, cola, and sandalwood aromas. A smooth, silky entry leads to a glycerous, dry-yet-fruity medium-to-full body of coconut cream, brown spices, and white chocolate flavors. Finishes with a melange of roasted peppers, chocolate covered dried fruits, brown butter, and delicate oak spice. A rich, yet delicate and smooth reposado for sipping neat or on the rocks.
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