Petite Canne sugar cane syrup is
made from pure cane sugar grown
only on Martinique and captures
the rich flavor of the sweet fresh cane.
Use in premium cocktails in place of
simple syrup as a sweetener. Or add the
fresh taste of sugar cane to pastries
and confections with Petite Canne
sugar cane syrup.
Pour over ice cream or in tea or coffee
and experience the flavor of Martinique.
Contents: Sugar cane syrup,
ascorbic acid for color retention and
potassium sorbate as a preservative.
Contains no alcohol.