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[ Home > Internet Wines & Spirits - Wines > Wines of France > Burgundy & Beaujolais > Jadot Corton Pougets 2005 ]
 |  | Varietal: Pinot Noir Country: France Region: Burgundy Sub-Region: Cote de Beaune
| WA | 93 |  |
| | IWC | 92 |  |
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The commune of Aloxe-Corton, located above Pernand-Vergelesses at the northern end of the Côte de Beaune, has the unusual distinction of having over half its area covered in grand cru vineyards. These occupy 298 acres divided among 19 climats which take the Corton grand cru appellation for red wines; five among these, totalling 120 acres, take the Corton-Charlemagne grand cru appellation for white wines as well as the Corton grand cru appellation for red wines. Aloxe-Corton's remaining 294 acres include nine premiers crus, covering 72 acres, and 222 acres ranked for village wines. Production of these latter vineyards is over 99 percent in red wines. Total average annual production is 4,320 hectolitres (48,000 cases).
The origin of the name "Aloxe-Corton" indicates how old this village of 200 inhabitants is. "Aloxe" is derived from "Alussa," meaning "the country of Alus," a Gallo-Roman deity. The name "Corton" is less certain: some speculate that it is taken from the Latin "cortis," a rural residence; or that the village was names for Curtis d'Othon, a Roman emperor and close ally of Nero. Vines have been planted in Aloxe since at least 775, when Charlemagne bequeathed his vines to the Abbey of Saulieu in recompense for the pillage of their monastery at the hands of the Saracens. The commune only added the name of its famous Corton vineyard to its own in 1862, becoming Aloxe-Corton.
The grand cru vineyard of Les Pougets is comprised of two parcels covering 24 acres on the upper- and mid- slope directly adjacent to the Le Charlemagne climat. It is among the five vineyards of the commune in which the variegated soils, alternating between chalk and iron-rich marl, produce both Corton-Pougets and Corton- Charlemagne. Domaine des Héritiers Louis Jadot is proprietor of a superb, due southerly-exposed parcel of 3.71 acres purchased in 1914. This exceptional site yields a wine of sumptuous brilliance and complexity, powerfully structured and richly fruited. The aromatic Pinot Noir bouquet and deep, layered berry and oak flavors culminate in a seductive, persistent finish.
 |  |  |  |  |  |  |  |  |  |  |  | Reviews: Untitled "This red is solidly structured and packed with fruit. Black cherry and wild blackberry notes are beginning to struggle against the dense tannins as this appears to be shutting down. There's a core of pure fruit, and it has vibrancy and energy. The finish goes on and on." -Rated 93, Robert Parker's Wine Advocate Untitled "Medium red. Reticent but fresh nose suggests menthol and stone. Silky-smooth but initially withdrawn, this opened in the glass to show vibrant flavors of spicy red fruits and minerals. Boasts superb energy and depth. The finish is firmly structured yet remarkably expansive and long, suggesting that this wine will repay 10 to 12 years of cellaring." -Rated 92, Stephen Tanzer's International Wine Cellar
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