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How exclusive is Right Gin? So exclusive that it was only served in Las Vegas for 100 days. “We are very particular about how we make Right and we are equally particular about where we sell it,” says co-founder W. L. Lyons Brown. The winning combination? Soft water from a lake in the south of Sweden; corn, five times distilled; and a blend of botanicals, both classic and unexpected. The gin that results has a crisp, clean finish that keeps it versatile as a cocktail ingredient, but also stands its ground solo.Right Gin might not be available in your area yet, but for those that live in NY, Boston, and Chicago, Right Gin drops this month.
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