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[ Home > Wines > Wines of Spain > Wines of Spain > Cellers de l'Arboc Pupitre Brut Rosat Cava Sparkling Wine ]
Produced from Trepat 100%. Aged for 12 months. Raspberry pink coloured. Red fruit, caramel and confectionery flavour. Well balanced, good integral carbonic bubbles. Freshness feeling in mouth and at retro nasal via with mature fruit predominance. Serve between 6º and 8ºC. Alcohol: 11,5%, Production: 75.000 bottles
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