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Christine Andrew’s classic yet refined Viognier has a tropical bouquet of white peaches with a hint of honeysuckle. Its intriguing aroma gives way to rich mango with subtle notes of lychee fruit. This refreshing white lingers on the palate with its long, full finish.
The crisp fruitiness and acidity in this wine make it a delightful aperitif with an avocado and grapefruit salad or fried risotto cakes and lemon aioli. In addition, Viognier has more body than most white wines and is an excellent pairing to grilled thyme rubbed pork tenderloin and citrus chicken.
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