A velvety semi-dry red, medium bodied and non-oaked with a mild floral nose. A fun wine to pair with many Italian foods, peppery/spicy BBQ, hearty stews, venison and summer sausage. A choice red wine to cook with, especially when making those wonderful Italian tomato sauces (caution...more wine should go into the sauce than the cook!), great with pizza, too. Best served at room temperature.