Finally approved in the US in 2008, SCHWARTZHOG German Liqueur is handcrafted from a medieval German recipe which has been handed down through generations. The infusion of selected herbs, fruits and roots including ginger, pomerants, and gentian results in a most unexpected experience. Difference between Schwartzhog and Jagermeister: “GREAT MIXABILITY – SMOOTHER TASTE – HIGHER PROOF – CONTAINS HOG ROOT” Serve Ice Cold. SHOOT THE HOG! For more info, please visit http://schwartzhog.com |
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