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Orangerie is made from smooth, sweet Scotch whisky infused with the hand-zested peel of Navalino oranges and subtle accents of Indonesia cassia bark and Sri Lankan cloves.
To make Orangerie, the recipe begins with great whisky. The a soft, sweet blend of Highland single malt and single grain whisky from Fife is used. Secondly, only the freshest, highest quality oranges and top class aromatic spices are used. Importantly, the fruit is zested by hand and only fresh zest is used in the infusion.
Bottled at 40%.
Not chill filtered
Only the hand-zested peel of really fresh Navalino oranges gives you the lively, vibrant flavors that are the hallmark of Orangerie.
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