[ Home > Wines > Sparkling Wines > Italian Sparkling Wines > Cleto Chiarli Grasparossa di Castelvetro Lambrusco ]|
Deep colour, fragrances of blackberries and red currant, rich but with a balanced acidity, which makes it an intense but easy wine. Gracious.
Alcohol content: 10,5% vol.
Grape variety: Lambrusco Grasparossa di Castelvetro
Vinification: Soft pressing with maceration at 10°-12° C. Natural fermentation on a settled must with added yeasts. Long second fermentation (‘Pris de Mousse’) in ‘cuve close’.
Accompaniments: Roasts, game and traditional cuisine from the Po Valley.
Service temp.: Cellar Temperature (14°-16° C.)
Copyright 2016 Internet Wines & Spirits. All rights reserved.