Bombay Sapphire East features all of the botanicals from Bombay Sapphire (juniper, grains of paradise, lemon peel, cubeh berries, coriander seeds, angelica root, almond, orris, and licorice) and then adds lemongrass and black pepper. These two new botanicals clearly stand out in the [aroma] of the Bombay Sapphire East Gin, giving it a spicier and fuller nose. The lemongrass seems to also boost the lemon in the nose and the black pepper boosts the juniper.
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