Olmeca Altos 100% Blue Agave Tequila was born from a unique collaboration between Olmeca's own Master Distiller Jesus Hernandez and the internationally reowned UK bartenders Henry Besant and Dre Masso.
Olmeca's tequilas are exclusively produced in the heart of Los Altos, 2104 meters above sea level in the western state of Jalisco in Mexico, and is created, in part, using the 500-year-old traditional Tahona method, before being distilled in small copper pot stills
Fresh herbal notes, complemented by green pepper and with a soft citric finish.
Sweet and slight smoky with a final soft honey flavour.
Exclusively distilled in copper pot stills to achieve a cleaner tequila, which is bottled straight after distillation.
Beverage Testing Institute, Silver, 2007
International Wine & Spirits Competition, Silver (Best in class), 2007
Brussels Spirits Award, Gold, 2007
San Francisco Spirits Competition, Silver, 2007
San Francisco Spirits Competition, Silver, 2010
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