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COFFEE Click on product to order or for more information. |
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| Song of the Sweet Embrace Mocha, Mocha - seductress of insatiable delights, sage of lingering Baja nights, arousing passion, warmth and fame, in all those who speak thy name. Sweet Baja Mocha - my sleep is done, kiss the Goddess of the Golden Sun. |
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| Rum is more than a drink. It's a state of mind. It's a warm breeze. A relaxing day on the beach. A sunset that shimmers as it eclipses the sea. These are the scenes that can be found where rum is born. |
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| Coffee has been harvested in Brazil for over 275 years with artistic skill that has been defined by the worlds most respected connoisseurs and coffee experts. In cafe De Nuit, they have married the rich roasted flavors of Brazilian Coffee with the elegance and charm of the French cafe. Added with a touch of warmth to create a truly magnificent Liqueur that surpasses all comparison. While Cafe De Nuit can be mixed in to any cocktail calling for a coffee liqueur, it may be best appreciated straight up, sipped like the fine liqueur that it is. Café De Nuit has a smooth rich texture of Roasted Coffee, Chocolate and Almonds. This is wonderfully delicious with just the right amount of warmth from its 54 proof alcohol content. |
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| Imported from Mexico, Caffe Lolita is created from only the finest coffees and quality ingredients. Caffe Lolita does not try to imitate competitor's taste, but has its own unique, smooth delicious flavor. Caffe Lolita is an exceptionally versatile liqueur. It can be mixed in specialty cocktails, served on the rocks, in coffee or as an ingredient in many cooking and baking recipes. |
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| Chouffe Coffee is a liqueur with a base of Esprit d'Achouffe [beer brandy] obtained through the distillation of Chouffe. The addition of grain alcohol and 100% natural coffee extracts and a strong dash of Mc Chouffe produce this exceptional result: a highly delicious coffee liqueur! Chouffe Coffe is meant to be served hot [max 60°C] covered with whipped cream or ice cold. The flavor is somewhat spicy with a hint of chocolate. |
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| Imported from Mexico, Caffe Lolita is created from only the finest coffees and quality ingredients. Caffe Lolita does not try to imitate competitor's taste, but has its own unique, smooth delicious flavor. Caffe Lolita is an exceptionally versatile liqueur. It can be mixed in specialty cocktails, served on the rocks, in coffee or as an ingredient in many cooking and baking recipes. |
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| Crater Lake Hazelnut Espresso Vodka is created from two of the most well known flavors of the Northwest: fresh-brewed coffee and hazelnuts. It is more that just a flavored vodka though. Unlike most chemically flavored vodkas, the coffee and hazelnut in Crater Lake Hazelnut Espresso are rich, strong and all natural. Crater Lake Hazelnut Espresso is dark, rich and just a little sweet. It's perfect served chilled over ice and can be suggested as a unique alternative to Kahlua, Bailey’s or Frangelico. One bartender raves about it mixed over ice with cream and a shot of espresso as a vodka iced latte. It also complements chocolate very well. |
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| An extract of selected coffee beans is the basis of a liqueur rich with the flavour of the finest blends of coffee. |
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| The newest of the three Godiva Liqueurs is unbelievably rich and absolutely unforgettable. The enchanting coffee-and-steamed-milk taste of the finest cappuccino mixed with the velvety extravagance of the world's finest chocolate. A deep, decadent luxury. And so is Godiva Cappuccino on the rocks. |
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| "The famous coffee manufacturer takes a stab at the liqueur market and hits a bulls-eye. This liqueur combines deeply roasted espresso and cane sugar flavors and successfully avoids bitterness and cloying sweetness." - Tastings.com |
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| Kahlua’s delicious coffee flavor is created from an age-old special recipe. First, they lightly roast only the finest hand-piced Mexican coffee beans. Then, the coffee is blended with a range of carefully chosen cane spirits. Finally, the secret ingredients are added to make the world’s most popular coffee liqueur. Very deep blackish mahogany hue. Intense coconut, coffee and chocolate aromas. A viscous, spirity attack leads to a full-bodied palate with marked sweetness. Explosively flavorful finish. Kahlua can be enjoyed in many ways, including neat, over ice, with coffe, or with a variety of mixers. |
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| Kahlua’s delicious coffee flavor is created from an age-old special recipe. First, they lightly roast only the finest hand-piced Mexican coffee beans. Then, the coffee is blended with a range of carefully chosen cane spirits. Finally, the secret ingredients are added to make the world’s most popular coffee liqueur. Very deep blackish mahogany hue. Intense coconut, coffee and chocolate aromas. A viscous, spirity attack leads to a full-bodied palate with marked sweetness. Explosively flavorful finish. Kahlua can be enjoyed in many ways, including neat, over ice, with coffe, or with a variety of mixers. |
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| Kahlua Especial raises the sophisticated coffee lover's passion to a whole new level. Take a mystical journey as you uncover the exotic complexities of this mountain grown, small-batch roasted cafe liquer. Whether straight, over ice, in a coffee drink or as the extra kick in your favorite cocktail, you'll love Kahlua Especial as you wind down your day or rev up your night. |
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| Kahlua Franch Vanilla is a careful blend of premium vanilla married with the original Kahlua taste experience to create a smooth, sweet sensory indugence. |
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| Kahlua Hazelnut has a gently roasted hazelnut flavor that makes for a rich and decadent taste that enhances Kahlua's unique taste profile. |
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| Based on an ancient Mayan recipe, Kamora is a chocolate brown Mexican liqueur with a lovely coffee aroma. Its spiced, coffee bean taste is beautifully balanced sweetness zapped with intensity and depth. The full rich flavor is versatile and mixable. 26.5% alcohol by volume, Kamora is great served straight, on the rocks, in coffee, or as a specialty drink. Kamora is also delicious in a number of dessert recipes. |
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| Based on an ancient Mayan recipe, Kamora is a chocolate brown Mexican liqueur with a lovely coffee aroma. Its spiced, coffee bean taste is beautifully balanced sweetness zapped with intensity and depth. The full rich flavor is versatile and mixable. 26.5% alcohol by volume, Kamora is great served straight, on the rocks, in coffee, or as a specialty drink. Kamora is also delicious in a number of dessert recipes. |
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| Based on an ancient Mayan recipe, Kamora is a chocolate brown Mexican liqueur with a lovely coffee aroma. Its spiced, coffee bean taste is beautifully balanced sweetness zapped with intensity and depth. The full rich flavor is versatile and mixable. 26.5% alcohol by volume, Kamora is great served straight, on the rocks, in coffee, or as a specialty drink. Kamora is also delicious in a number of dessert recipes. |
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| Kamora Hazelnut LiqueurKamora is the #2 selling imported coffee liqueur in the United States. |
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| Pinnacle is the ideal French vodka - clean, smooth and extremely mixable. Every sip of Pinnacle is inspired by a time honored recipe handed down from generation to generation. Made with a tradition and ancestral recipe, Pinnacle is produced with modern equipment in the Distillerie de la Tour, ensuring the highest quality. Handcrafted in small batches and quadruple distilled with spring water from the Champagne region of France, this unique spirit has a smooth, balanced finish that will please any connoisseur. |
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| Color – Dark, mahogany brown. Taste – Silky, smooth, with a toasty coffee flavor against a backdrop of vanilla. Medium bodied and well balanced. When to enjoy – Most usually used to make a Black Russian cocktail. Excellent when added to chocolate desserts. Serve on its own, or on the rocks (with ice). Popular also with Cola or as part of a chilled liqueur coffee. |
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| Mexico's finest coffee liqueur with a unique bottle shape that suggests its ancient heritage. The full rich flavor that makes coffee one of the most popular liqueur tastes. Deep mahogany hue. Powerful, highly roasted coffee aromas. A viscous attack leads to a full-bodied palate with marked sweetness. Flavorful, but straightforward and very sweet finish. Delicious straight up, on the rocks, or in a wide number of mixed drinks. |
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| Mexico's finest coffee liqueur with a unique bottle shape that suggests its ancient heritage. The full rich flavor that makes coffee one of the most popular liqueur tastes. Delicious straight up, on the rocks, or in a wide number of mixed drinks. |
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| Exceptionally smooth vodka distilled 5 times and infused with natural coffee flavor, resulting in a distinctive sensory experience that only the renowned quality and heritage of Seagram's Vodka can deliver. |
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| Introducing Starbucks Coffee Liqueur, a rich, smooth and delicious liqueur made exclusively with Starbucks coffee.
Roasted and blended to perfection using our popular House Blend and only the finest spirits, we've provided a whole new way to enjoy the cocktail experience. Straight up, on the rocks, with coffee, in a martini or any way you like, Starbucks Coffee Liqueur lends the exceptional taste of Starbucks coffee to all kinds of drinks, both classic and new. |
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| Coffee Craze Tequila Rose Java Cream is the seductive combination of coffee with the same strawberry cream liqueur you love from the original Tequila Rose. This powerful blend is very smooth, ideal for a refreshing cup of cappuccino or a nightcap. |
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| One of the world's most successful premium international liqueurs, Tia Maria offers consumers an intriguing, alluring and daring experience. Tia Maria is a premium, medium strength liqueur delicately flavoured with an intriguing blend of cane spirit, the finest Jamaican coffee, vanilla and sugar. A versatile liqueur which is delicious whether consumed straight, over ice, or mixed. Tia Maria is the UK's leading coffee liqueur. Deep tawny-amber hue. Pungent caramel, sugar cane and coffee aromas. A rounded attack leads to a medium-bodied palate with an explosion of flavor. Well balanced and lengthy. |
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| One of the world's most successful premium international liqueurs, Tia Maria offers consumers an intriguing, alluring and daring experience. Tia Maria is a premium, medium strength liqueur delicately flavoured with an intriguing blend of cane spirit, the finest Jamaican coffee, vanilla and sugar. A versatile liqueur which is delicious whether consumed straight, over ice, or mixed. Tia Maria is the UK's leading coffee liqueur. Deep tawny-amber hue. Pungent caramel, sugar cane and coffee aromas. A rounded attack leads to a medium-bodied palate with an explosion of flavor. Well balanced and lengthy. |
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| Cultivated in the Kona District of the "Big Island" of Hawaii, Kona coffee beans grown in this area are revered by coffee lovers more than any other. We invite you to try Trader Vic's® Kona Coffee Liqueur and "sip" in something comfortable. |
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| Double Intensity.
Experience the finest tradition of Venice with the high art of great taste. Crafted to excellence, Van Gogh Double Espresso™ Double Caffeine Vodka delivers a wealth of flavor for those who expect more from their coffee - powerful yet sophisticated, with the stronger and richer character demanded by the espresso lover's highly developed palate. Here is all the smooth brilliance of great caffé, in the only FDA-approved vodka on the market today with the bold touch of double caffeine. So delight in dark perfection. Straight or mixed with other fine Van Gogh Flavored Vodkas, Van Gogh Double Espresso™ Double Caffeine Vodka always makes the Luxury Martini. |
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