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Akadama Plum Royale is made with the choice plums of the beautiful Wakayama orchards in central Japan. The rich plum nectar and other natural flavors are blended with carefully selected wine until they reach the perfect balance of flavor and aroma. Enjoy the smooth, refreshing taste of Akadama Plum Royale at room temperature, chilled, on the rocks or over desserts. Anyway you serve it, it's delicious. | | This is one of our best selling Slivovitz. Made from fine plums from Croatia, produced by means of traditional method of distililng fresh and ripe plums. This fresh plum distillate is then aged in wooden casks made of Slavonian Oak. |
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After a long and thorough search, I have personally chosen this most graceful of plum wines. It is distinguished by an elegant bouquet and body that can come only from the most carefully selected plums. I think all who taste it will agree that it is a perfect complement to either oriental or western dishes of the highest quality and delicacy. -Rocky H. Aoki | | Blue Plum Brandy, known as Slivovitz in much of Eastern Europe, in France as Quetsch and in Germany as Zwetschgenwasser, is pot distilled from a pure fermented mash of Italian Blue plums grown in Oregon. We make it much as it has been made in Europe for centuries, but the result is smoother, more aromatic, and more sophisticated than any European Blue Plum Brandy. Makes a great sorbet. |
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It’s purple color and intense grape flavor makes for a fun, colorful shot with a mouth-watering sour. The sweet and tangy taste of Grape Pucker mixes great with other Pucker flavors or with Vodka for a Grape Kamikaze | | Fu-Ki's plum wine is made with grape spirits and other natural flavors. This wine is made by a unique method cultivated for hundreds of years in Japan. The plums are picked at dawn and processed the same day to keep their dewy freshness and flavor which distinguishes Fu-Ki from all other wines. Its delicate, light and subtle flavor is equally delicious served chilled or on the rocks. |
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A beautiful plum wine from California; enitcing aromas of ripe plums with matching flavors; perfect to serve as an apertif or dessert wine. | | California white wine and the essence of the most delectable plums create a lightly sweet sensation. Serve chilled. This plum wine is made from the choicest plums from Wakayama, Japan. Its subtly sweet, natural plum flavor has just a hint of tartness and is truly delightful. Enjoy chilled, on-the-rocks, in various cocktails or on desserts. |
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Using selected Japanese Plum, "Ume", Hakutsuru Plum Wine has been brewed with highly developed fermentation skills and technique. It is characterized by its refreshing semi-sweet, sour taste and well-matured aroma from plum fruit. Flavor: Sweet Structure: Light-bodied With food: For aperitif or dessert wine. Temperature: Enjoy this real Plum Wine chilled. | | The history of brandy distillation goes back some 400 years in Vizovice. At the beginning of the 18th century some people came to realize that plums too are suitable for making quality brandies. The overproduction of plums had motivated local farmers to establish in 1894 the distillery in Vizovice called Rolnický akciový závod ovocnářský- RAZOV. In 1934 has been bought this company by Mr. Rudolf Jelínek. This year, therefore, originated the Rudolf Jelínek brand. In the present offers the company RUDOLF JELÍNEK a.s. the complete series of branded fruit distilleries, which are produced by the traditional progressions. The association of friends the Jelínek's brandy was festive established on 25th of August 2000 in the new opened Jelínek's room in the area of Valašský šenk in Vizovice. The founder of The association is the company RUDOLF JELÍNEK a.s. Vizovice, which is also its organizer. The member of The association of friends the Jelínek's brandy could be everybody, who profess the quality Jelínek's brandy and who endorses with The articles of the association of friends the Jelínek's brandy. |
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A typical Czech spirit and without exaggeration a national drink is RUDOLF JELINEK a.s.’s flag ship. Plums have been cultivated and processed in the Vizovice region from time immemorial and in addition to plum jam and prunes the characteristic bouquet of Slivovitz became part of the local colour of the region. Currently they are offering various types of Slivovitz which are known locally and throughout the world. Classical Jelinek Slivovitz is produced in three stages of distilling mature plum ferment. In its aroma they can scent the slightly sweet fragrance of the stones, which, however, does not diminish the fruit character. Slivovitz, thanks to its mature ingredients and traditional technological procedure has a delicate taste and mild aroma. The scent of Gold Slivovitz reminds them of cognac, but the taste has a slight tinge of plums. The unique harmonious taste and golden shades acquired by Slivovitz is due to long-term soaking of Limousin oak shavings in the spirit. On the contrary the Slivovitz from the Walachian kingdom gains its golden colour and taste from the amount of prunes in the ingredients. | | Before Dinner --- For a refreshing wine cooler, mix 1 part KIKKOMAN PLUM WINE with 2 parts of your favorite mixer, serve over ice and ENJOY! After Dinner --- KIKKOMAN PLUM WINE makes the perfect dessert wine. Serve it alone or over ice and savor its delicately sweet plum flavor. Anytime --- Enjoy a Plum Spritzer! Fill a tall glass with ice cubes, add equal parts of KIKKOMAN PLUM WINE and club soda and garnish with a twist of lemon or lime. |
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KOSHU PLUM is a rich, sweet and refreshing taste with hints of cherry and almond. Serve it straight or on the rocks. | | *Slivovitz* [SLIHV-uh-vihts] A dry, colorless, slightly bitter plum brandy. LUXARDO 40% Traditional Yugoslavian-style Slivovitz made from superior Northern Italian plums. The plums are the same as Luxardo use to grow in Croatia before World War II. The plums are distilled in the old-world style and then aged a minimum of three years. |
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The word "kosher" means "proper" in Hebrew. The Kosher Slivovitz and Kosher Cherry Wine are both certified kosher for Passover, and therefore make them wonderful for any Jewish holiday. This is not only a slogan, this is an experience carried over the centuries into MARASKA ZADAR, the house which continues the famous liqueur tradition of the ancient city Zadar. MARASKA products have the name known all over the world, while the confidence of the consumer is obtained by high and stable quality of its products based on the experience which has been brought through the centuries. Maraska has improved its range of liqueurs, strong drinks, fruit syrups and juices. Maraska Silvovitz is a first-class domestic brandy from healthy plum fruits. Its natural flavour and a rich aroma is achieved through special fermentation, distillation and longterm ageing procedures in barrels made of specialy processed wood. Hence, it can be said with good reason MARASKA - Sun in each drop! | | Plum flavored liqueur from Austria. Bottle is shaped like a violin. |
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Produced from the famous, juice-rich pocegaca plum, matured in oak barrels for 8 years. Recognized for its yellow-gold color & soft, rounded taste. | | TAKARA PLUM is a rich, sweet and aromatic plum wine suitable as an aperitif. The plum used for this product is a special plum cultivated in Japan called "ume" and is very tart in flavor . It is made from premium white wine with natural plum flavor. Serve it chilled or on the rocks. |
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| Trimbach Mirabelle 375ml | | |
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A dark, reddish purple smooth-skinned fruit which lends its sweetness to our quality vodka. Enjoy Wesola Plum vodka as an after dinner aperitif either chilled or at room temperature. | ||
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