What is 10 Cane? 10 Cane is the super-premium rum created from first press Trinidadian sugar cane juice. It's crafted by the experts at Moët Hennessy, the world's premier luxury spirits producer. 10 Cane is THE WORLD’S BEST RUM. Why is it called 10 Cane? Traditionally, sugar cane stalks are harvested...
Master of rums and our flagship, Santa Teresa 1796 results from a careful blend of Santa Teresa’s finest aged spirits, ranging from 4 to 35 years. Presented to the market in 1996 for the bicentennial of the county property, it is the fruit of our ancestral tradition. Santa Teresa 1796 is...
Made according to a secret family recipe since 1832. Aged 3 years in oak casks. Rich aromas of butterscotch and vanilla create the worlds finest overproof rum. 80% alcohol/volume = 160 proof
A lovely, noble, precious mahogany colour and heady, exotic aromas that are rich in mystery. An absolute jewel which will surprise you by its aromatic complexity attesting to the long ageing process three to six years in small oak casks. Rich and boasting great balance between caramelized and woody notes, when...
Two favorite Caribbean flavors give this 100% natural liqueur its subtle flavor and exotic sensation. The finest natural coconut extract and essences are blended with pure sugar cane syrup to create an exotic, tropical coconut liqueur. All of the coconuts used in Kalani are grown on the Aristi plantation in the...
Mount Gay Extra Old Barbados Rum
Rémy Amerique has re-launched its Mount Gay Extra Old Rum. Packaged in a new embossed bottle with a cork finish and a foil capsule, it is a blend of single and double-distilled spirits selected from Mount Gay's aged rum reserves in Barbados. The rum is aged in charred-oak barrels, giving it a...
Deep amber with a copper hue. A powerful nose of raisins and spice. A buoyant entry leads to slightly sweet, light-to medium-bodied palate with pungent, multilayered spices, figs, orange peel oak, and spicy caramel. Finishes with a long charred oak fade. A racy, assertive style. - Rated 89, The Beverage Testing Institute
This outstanding rum with great finesse is produced with the best sugar cane in the world and admirably represents its country of origin. Colour: Intense golden yellow Bouquet: Subtle, elegant aromas Palate: A long, very subtle aftertaste. Rich, exotic, complex flavours of coconut and citrus fruits
Flor de Cana Centenario Rum 18 year Old
The beginning of the sugarcane harvest in Chichigalpa and the dry season coincide in early November, after the tropical rainy season ends. The rich aroma of molasses permeates the facilities, signaling the start of a new cycle in the production of Flor de Caña. Raw Materials: Cane molasses, rich in sugar,...
Captain Morgan Black rum has serious depth of flavour, recalling the navy rum rations which went down so well with sailors, swashbuckling adventurers and connoisseurs alike. It is a blend of pot and continuous still rums from Jamaica, Guyana & Barbados and is aged in oak and has a dark, full-bodied colour...
Ron Zacapa Centenario Rum Solera 23
Hand wrapped in royal palm leaves and produced from a blend of vintage rums with up to 23 years of barrel age, Ron Zacapa Centenario represents the pride of Guatemalan rums, the pride of closely guarded recipes known only to skilled master blenders. Colour: Dark Mahogany. Body: Dense, with marvellous complexities...
