Diamond Creek Cabernet Sauvignon Volcanic Hill 2008
Volcanic Hill is comprised of 8 acres of south facing hillside vineyard. It is the warmest of all Diamond Creek's micro-climates. The color of the soil is gray, and the consistency is that of fluffy, volcanic ash, originally deposited from the eruption of Mt. Konocti 8 million years ago. Volcanic Hill...
Bonterra Organically Grown Cabernet Sauvignon
This Cabernet offers New World aromas of cherry and raspberry, with spicy notes of nutmeg and coffee oak, with slight vanilla. The wine enters with juicy red berry flavors, and offers a very approachable, rich and full mouthfeel with a wonderful finish worthy of an exhibitionist.
Greg Norman Cabernet Sauvignon
Considered by most wine-drinkers as the granddaddy of high quality wines, Cabernet Sauvignon is certainly on a high pedestal versus most lesser known varietals, and Cabernet Sauvignon grown on the North Coast of California has the potential to live up to these tall standards. This Cabernet has deep, rich flavors of...
J Lohr Cabernet Sauvignon 7 Oaks
J. Lohr Estates Seven Oaks Cabernet Sauvignon is a youthful, dense purple red color with bright hues. The aroma is very generous with black cherry, black currant and plum fruit, complemented by vanilla, char and toasty notes from the twelve to fourteen months in barrel. On the palate, the fruit flavors...
The Arroyo Seco influence can easily be seen in this Bordeaux-style Cabernet Sauvignon, which offers a deep garnet color and recognizable aromas of plum, dark fruits and black cherry mingled with spice from the one-third of new oak barrels used in aging. This substantial wine is medium to full-bodied, with chewy...
Kenwood Cabernet Sauvignon Sonoma 2009
Kenwood Vineyard's Sonoma County Cabernet Sauvignon is predominantly made with fruit sourced from vineyards located in the Sonoma, Dry Creek and Alexander Valleys. Each vineyard lot is kept separate throughout fermentation and aging to preserve the unique flavors of the individual vineyards that create this consistent, award-winning wine. Intense aromas of...
One sip and you will be hailing it like one of those yellow numbers on 5th Ave at rush hour. In 2007 cc: found themselves with the unique opportunity to work with one of the world’s most special vineyards and wineries. They are not allowed to tell you exactly who, but...
Frei Brothers Cabernet Sauvignon Reserve 2009
The grapes for this wine were gently destemmed but not crushed, leaving a significant number of whole berries for fermentation. The must received approximately 10 days of skin contact to enhance the extraction of vivid color and intense flavors. Temperatures were closely monitored and kept at approximately 85°F during fermentation to...
Kendall Jackson Cabernet Sauvignon Vintners Reserve 2008
Opens with deep black cherry, blackberry and cassis flavors. Intense, round and well- structured tannins provide a strong backbone throughout the middle. Cedar and vanilla notes linger on the finish, beckoning another sip.
Aquinas Cabernet Sauvignon 2011
This wine has a classic Cabernet nose, with blackberry, black cherry, and plum components, and layers of deeper complexity. Dark chocolate and cardamom spice linger in the background with a hint of truffle. On the palate, blackberry cobbler flavors come through with dark chocolate, black cherry, and a touch of molasses....
Villa Mt Eden Cabernet Sauvignon Reserve
Chocolate, plum and toasted oak aromas spill out of this dense, ruby-hued wine. Flavors of black cherry, mushroom and a hint of smoky cedare are nicely integrated into this rich palate. The Cabernet Franc and other Bordeaux varieties add intensity and additional layers of complexity. The lingering, medium-full finish is handsomely...
Francis Ford Coppola Cabernet Sauvignon Diamond Label
This is Francis Ford Coppola's second year producing Diamond Collection Cabernet Sauvignon. For a decade they’ve bottled Claret—a robust red blend largely comprised of Cabernet—but they wanted to offer a single varietal Cabernet Sauvignon as well in order to show off the elegance of their grapes. The 2006 vintage is special...
BV Cabernet Sauvignon Napa Valley 2010
Strong Cabernet aromas of black cherry, anise and dark cocoa are enhanced by a hint of vanilla. Medium-bodied flavors show fully ripe, earthy Cabernet fruit with a hint of dusty minerals. Moderate acidity, medium tannins and a touch of new oak highlight the fruit beautifully. Flavors show fine depth and structure....
