Bright aromas of pineapple and lemon zest with fruit flavors, notes of vanilla and spice for a refreshing finish.
Grgich Hills Yountville vineyard, which they began farming biodynamically in 2003, supplies the main body of their Napa Valley blend. Nicely balanced between fruit and tannin, this elegant wine is rich with aromas of black cherry, crushed rose petals and cocoa powder. This full bodied wine goes well with roasted meats,...
Beautifully balanced between acid, flavors and body, this Chardonnay displays notes of lemon zest, flowers and honey with a hint of crushed stones. Let the wineís elegance shine by matching it with simple preparations of baked halibut, roasted chicken, grilled shrimp or pork, or pasta with a light cream sauce.
The forward black cherry and plum aromas and flavors typical of the Alexander Valley are combined with the unique cedar and sage aromas and firm tannins of our Bismark Mountain Vineyard to create this Estate Cabernet. Balance and complexity are the hallmarks of this Cab from veteran producer Hanna. Itís deep and long in spicy, oaky blackberry and cherry fruit, while the structure is defined by soft tannins and good acids. Delicious now, and should hold for a decade. ó S.H. (12/15/2007) - Rated 90, Wine Enthusiast
This estate Chardonnay offers rich pear and green apple flavors, along with notes of vanilla and spice. Crisp acidity balances the full body, making this wine exceptionally food-friendly. Enjoy it with pasta with cream sauce, grilled salmon, or roast chicken.
Complex aromas and flavors of white peach, citrus blossom, Asian pear and candied lemon give way to a rich and weighty mid-palate, followed by a very long, exotic spice infused finish.