Mark West’s lighter styled wine focuses on pure fruit flavors from beginning to its refreshing finish. Playful fruit flavors of papaya and pears are complemented by subtle apple pie spice and vanilla from oak aging. Mark West Chardonnay tends to capture the attitude of its Central Coast origin, unpretentious, uncomplicated and...
Enticing aromas of juicy cherry, fleshy plum, strawberry tart and orange marmalade, with barrel notes of vanilla, cedar, brown sugar and spice. Oak aging rounds out the palate and gives the wine its body. Lush, weighty fruit on the palate tasting of raspberry preserves. The finish is fresh, bright and lingers...
This Markham Chardonnay seemed to hit the spot around the winery with its apple pie spice and butter pecan ice cream aromas this fall. Vanilla, toast and nutmeg work well with the juicy, tropical fruits in the nose. Flavors are clean and bright showing lemon curd and more toasty, baked apple...
Martin Ray Cabernet Sauvignon Diamond Mountain 2007
Martin Ray Diamond Mountain Cabernet Sauvignon is aged for 30 months in new French oak barrels. This hearty, bold Cabernet has a deep garnet hue with rich aromas of black cherries, luscious chocolate and an underlying whisper of black currant. The rich, concentrated flavors include abundant layers of ripe cherries and...
