An elegant, pale golden color with aromas of vanilla, hazelnut and toast. A full-bodied Chardonnay with bright, fresh fruit flavors and a hint of oak." Grapes picked at optimum ripeness. Destemming and crushing on arrival at the winery. Enzymes are then added and the must is then refrigerated for 24-48 hours....
Louis Latour Chardonnay Grand Ardeche
The result is a full-bodied wine that is smooth with notes reminiscent of exotic fruits and vanilla spice imparted by the oak. The rich lemon gold hue invites you to sniff the ripe open nose of fresh tropical and citrus fruit aromas with integrated smoky vanilla oak flavours. In the mouth,...
Louis Jadot Pouilly Fuisse 2010
The communes comprising the appellation of Pouilly-Fuissé lie in the south-central part of the Mâconnais district about twenty miles to the west of the village of Mâcon, and are clustered in a roughly contiguous area of about 1,400 acres; they are Pouilly, Fuissé, Solutré, Chaintré and Vergisson. Prior to the official...
