Bright, ruby red. Fruity aroma with hints of violet. Cherry flavors, a dry, flavorful palate, good body, light tannins an excellent structure and a long, elegant finish bring harmony to this wine whose finesse increases with age.
The color is a pale straw yellow with green reflections, lively sparkle, fine and long lasting perlage. The bouquet is subtle and refined with hints of honeysuckle and acacia flowers.
Castello D'albola Chianti Classico 2008
Color: Classic ruby-red color, brilliant and enticingly full. Bouquet: Satisfyingly intense, fine and elegant, balanced and velvety, with light scents of violets. Flavour: Harmoniously dry, with a pleasant fullness and an outstanding equilibrium of body and structure. It has great power and an elegant texture. Serving: temperature 17°-18° Food matches: A...
Cavit Cabernet Sauvignon grapes are harvested in the Atesino Valley in the province of Trentino, in northeast Italy. Conditions here favor cabernet sauvignon, thanks to excellent sun exposure and a longer growing season. Cavit Cabernet Sauvignon is aged in oak for one year to produce a medium-bodied wine with well-delineated fruit,...
The banks of northern Italy's Adige River provide just the right growing conditions for Cavit Chardonnay grapes. Bunches of grapes are hand-picked to preserve the distinctive components and aromas that distinguish this wine. After selection, the grapes are fermented sur lie” (on the skins). Hints of apple and tropical fruit are...
In Trentino, this variety has found a particularly favorable environment and has become one of the region’s more abundantly cultivated red grapes. The cradle of production is represented by the vineyards of Trentino’s Valle Lagarina (Lagarina Valley) with other locales including Avio, Ala, Serravalle, Mori, Villalagarina, and Pomaroloe Nomi and only...
This silky smooth red is medium-bodied with well-defined fruit redolent of red berries, cherries and soft, supple tannins.
