On 23rd April 1353 Pietro Alighieri, son of Dante, bought his first estates in Gargagnago in the heart of Valpolicella Classica. To celebrate 650 years of their presence in this area, the Serego Alighieri family decided to make a Valpolicella of extraordinary structure and character. Only the best grapes were selected...
Mazzoni Toscano Rosso IGT 2006
MAZZONI is a blend of two of the world’s greatest grape varieties created by two distinguished winemaking families. The Franceschi (Montalcino) and Terlato (Napa) partnership has flourished for more than 30 years, with each family bringing its expertise in the given variety. While the Franceschi family has produced prestigious Brunello di...
Michele Chiarlo 'Le Orme' Barbera D'Asti Superiore 2006
On the nose it shows itself to be rich in ripe fruit and possesses a marked elegance; on the palate it is pleasantly easy to drink, harmonious and tasty. The aforementioned features make it a modern wine, highly successful and suitable for serving with the widest range of dishes. Yield per...
Monchiero Carbone Barbera D'alba Monbirone 2004
Ogni uss a l'ha so tanbuss. This piemontese proverb is on all of the Monchiero Carbone labels. Literally, it means 'every door has its clapper' but the symbolic meaning of the phrase is 'behind every door there is a secret' and for the Monchiero Carbone family, the secret is their winemaking. Monchiero Carbone wine production began...
Monchiero Carbone Roero Arneis Recit 2006
Ogni uss a l'ha so tanbuss. This piemontese proverb is on all of the Monchiero Carbone labels. Literally, it means 'every door has its clapper' but the symbolic meaning of the phrase is 'behind every door there is a secret' and for the Monchiero Carbone family, the secret is their winemaking. Monchiero Carbone wine production began...
Mondoro Spumante is particularly well suited to accompany desserts or fruit at the end of a meal. Thanks to its moderate alcohol content it can be enjoyed at any time of the day.
This Chianti is a 90% Sangiovese and 10% Canaiolo and Colorino blend aged for 24 months in oak plus 6 months in bottle creating a medium ruby color. It has a sweet scent with ripe, warm cherries and notes of dry earth and tobacco, and an elegant palate full of bright...
Nardi Rosso di Montalcino 2002
Rosso di Montalcino comes primarily from young vineyards from the western side of Montalcino. Harvested and made into wine using the same care that is used to make Brunello, this Rosso is a young vibrant wine, that is ready starting in the September after harvest. Approximately 50,000 bottles are produced every...
Nicolis Angelo e Figli Testal 2003
Intense ruby red colour with an outstanding perfume of red fruits like cherry and mulberry and hints of sweet spices and vanilla. The flavour is complex and full, with soft tannins and an intense long-lasting aromatic persistence.
Nicolis Angelo e Figli Valpolicella Superiore 2003
Deep ruby red colour, intense perfume, pleasing, persistent, with hints of red fruit and bitter almonds. The flavour is full, well bodied, and harmonious.
Nicolis Angelo e Figli Valpolicella Superiore 2003
Deep ruby red colour, intense perfume, pleasing, persistent, with hints of red fruit and bitter almonds. The flavour is full, well bodied, and harmonious.
Nicolis Angelo e Figli Valpolicello Classico 2005
Ruby red colour of medium intensity, which tends to garnet upon aging. It has a characteristic perfume that is pleasant and delicate, with hints of fruit which grow in the area: cherries, marascas and plums. The flavour is dry, bodied, slightly bitter, savoury, and harmonious. Sometimes it recalls ginger, which is...
Nicolis Angelo e Figli Valpolicello Classico Superiore Ripasso Seccal 2003
Bright ruby red colour. Intense characteristic perfume that reminds of ripe fruits and spices. In the mouth it is well bodied, generous, warm, and long-lasting.
Nino Franco Prosecco Sparkling Wine
Nino Franco's non-vintage sparkling Prosecco di Valdobiaddene is unquestionably the world's finest value in a high quality, Champagne look-alike. The non-vintage, light-bodied Prosecco di Valdobiaddene Rustico offers gorgeously elegant, fresh, lively fruit, notes of bread dough and citrus, and persistent effervescence. lt is almost impossible to believe this low-priced wine is...
Nipozzano Chianti Rufina Riserva 2005
An enticing, rather pronounced ruby red, edged with garnet. Its suite of fragrances exhibits considerable complexity, opening to dark fruit such as plum and blackcurrant, then enriched by a pungent spiciness that betrays cinnamon and clove. The attack offers dense, impressive pulp, and fine-grained tannins that marry beautifully with its alcohol;...
The Moscato Bianco grape is an extremely ancient one, the origins of which are not precisely known. Wines from this grape were first developed as still wines in the 17th century under the patronage of the House of Savoy, when refined methods of cultivating and vinifying this difficult variety were discovered....
Nozzole Chardonnay Le Bruniche
Nozzole Le Bruniche is an elegant and distinctive expression of the Chardonnay variety, with a clean, fragrant bouquet of white and tropical fruits offset by slight nuances of toast. On the palate, it shows a superb balance of fruit ripeness underscored by a fresh acidity and structure of medium body, with...
This wine shows crisp, ripe red berry and cherry fruit flavors and aromas sustained by a fresh, acidic note offset by classic Sangiovese notes of earth, mushrooms and leather, with an elegant tannic backbone.
Classic Cabernet flavors and aromas of cassis and blackberry mark this jammy, highly extracted wine, and are offset by notes of dried herbs, spice, vanilla and cedar supported by bold, firm tannins and a long finish.
