Feudi San Gregorio Fiana di Avelino 2009
Lovely bouquet with floral and fruity notes. Gains further complexity after one year in the bottle, developing notes of hazelnut, resin and honey. Medium-bodied, dry and elegant. Enjoy with chicken and turkey entrées, fish and grilled vegetables.
Solaia, which means the 'sunny one' in Italian, is a 10 hectares (25 acres) southwest-facing vineyard planted 351-396 metres (1,150-1,300 feet) above sea-level on stony calcareous soil of marl and friable albarese rock. It is located at Santa Cristina, contiguous to the Tignanello vineyard, which is on the same property, in...
Giuseppe Lonardi Valpolicello Superiore Ripasso
Deep ruby red color. Taste is soft and full with a fruity bouquet and a cherry sensation on the nose and palate. The wine is slightly velvety, dry and bitterish. Serve at room temperature, 18/20°C and uncork one hour prior. Dry wine suitable for main red meats courses, charcoal grilled meats...
On the label of Modus the rose of the winds is intertwined with the elements which form the soul of a great wine: the vine - the sun - the soil - the life the time - the fruit - the manner - the wine In this special wine the Sangiovese...
Nardi Rosso di Montalcino 2009
Rosso di Montalcino comes primarily from young vineyards from the western side of Montalcino. Harvested and made into wine using the same care that is used to make Brunello, this Rosso is a young vibrant wine, that is ready starting in the September after harvest. Approximately 50,000 bottles are produced every...
#36, Wine Spectator's Top 100 Wines of 2011 Owner / Winemaker Roberto Guldener began making wine at Terrabianca in the heart of Chianti Classico in 1988, realizing his dream to make wine in Chianti. Obsessed with making a contemporary terroir-driven product, he set out immediately planting new vines, and clonal selection...
Borgo Scopeto Misciano Chianti Classico Riserva 2005
Borgo Scarpeto is an old and well-established estate producer of Chianti Classico and is a true borgo - a hamlet with its own church, post office, town center and residences. Elizabetta Gnudi owns Borgo Scopeto, and she and winemaker Simone Giunti are responsible for all aspects of the production of Borgo...
Valdisanti is an elegant, full-bodied blend of Cabernet Sauvignon, Merlot and Cabernet Franc with spicy complexity imparted by its time in French oak. Patient cellaring is rewarded as it permits Valdisanti to mature further in bottle allowing tannins to mellow, thus enriching its complexity. Youthful, rich dark fruit, berry and cassis...
Banfi Brunello di Montalcino 375ml.
Intense ruby red in color with garnet reflections. Aromas of violets and vanilla, with hints of licorice. Velvety palate, with tart-cherry flavors and traces of spice. Well structured with supple tannins, superb concentration, and good acidity. Persistent finish. Brunello di Montalcino was Italy’s first wine to be accorded DOCG status, a...
Ruffino Chianti Riserva Ducale Oro 2006
Riserva Ducale Oro, produced for the first time in 1947, is an evolution of the wine Riserva Ducale, which saw the light in 1927. There are no words to describe exactly how much this wine means to Ruffino. Riserva Ducale Oro is a modern classic. It tells the tale of the...
Rocca delle Macie Chianti Classico Riserva Fizzano 2005
Grapes are cultivated exclusively in the vineyards of the Fizzano estate, an area that is particularly suited for high-quality winemaking. After fermentation most of the wine matures in 35hl French oak barrels, while a small proportion is aged in 225-liter barriques. After the blending the wine rest in the bottle for...
