A dry red with a burley aroma and rich color. Hints of cherry and blackberry in the taste. Aging in French Oak gives it a smooth, mellow, dry finish. Enjoy with grilled lamb, fruit-pork kabobs, smoked turkey.
Apple, pear and fig bouquet with a medium body and a lingering finish. Stainless steel fermented. Pairs well with seafood & chicken. Similar to a Chardonnay.
Fresh and crisp, with a little spice on the tongue, this wine is cold fermented and aged in stainless. Delicious as an aperitif, or with tuna and chicken, light curried poultry dishes and Chinese foods.
Von Jakob Sweet Jonathon Apple Wine
Southern Illinois best Jonathans. Crisp and juicy. Great for every palate.
St. James Winery Chardonel 2006
A delightful full-bodied, off-dry white wine. Soft and luscious, rich in citrus and fresh apple flavors, this Semi-Dry Chardonel tastes great with sharp cheeses or spicy Asian dishes.
Our Norton displays opulent fruit on the nose and has flavors of blackberry and cherry, touched with a hint of spice and coconut. The 1993 Norton earned an unprecedented 13 gold medals and the sweepstakes award in the International Eastern Wine Competition. The 1994 Norton won six gold medals, including three...
Raspberry port, robust in bouquet and in taste. Delicious as a dessert wine with chocolate.