Comprised of three unusual grape varieties, Oroya is blended specifically to match the flavors and textures of sushi. With the skill of a master blender, Japanese-born winemaker Yoko Sato selected aspects from each of the individual wine components to accentuate the sushi experience. The lion’s share of Oroya is made from...
Pacific Rim's Chenin Blanc grapes come from the Columbia Valley. They produce only a small number of cases of this delicious white wine. Grape sourcing is limited, but this wine is simply too good not to make. The juice is fermented in stainless steel tanks (No oak, no malolactic) and they...
Penfolds Semillon & Chardonnay Rawsons Retreat
Rawson's Retreat is named after Christopher Rawson Penfold's original stone cottage which still stands among the vines at Magill Estate in Adelaide, South Australia. The wines, drawn from various South Australian regions, are fresh, easy drinking, fruity wine styles made for immediate consumption. The Semillon Chardonnay is a more aromatic style...
Pale straw color with aromas of lemon zest and jasmine with a hint of pink grapefruit. The palate is full with green apple, light cinnamon & clove flavors which underscore the ripe apricot and peach nectar and finishes with honeyed tropical notes. This is a great Thai food wine. A favorite...
Pine Ridge Winery Chenin Blanc Viognier 2008
The 2008 Chenin Blanc - Viognier flaunts aromas of ruby grapefruit, pear, lychee and melon, with a delicate touch of spicy, white florals. Lively citrus and bright tropical fruit flavors are offered up alongside a supple texture. The slightly off-dry finish is clean and crisp, perfect with many dishes or on...
With the first sip you feel the wine- light as springtime, delicately sweet, refreshingly crisp, a bouquet of flowers with the taste of peach and melon. Electra is electricity for the mouth! In 1990, Quady decided to produce a new type of dessert wine, light, delicate, easy to drink, and very...
Watery pale, but glints of gold. Peach and mango aromas, pleasant but not overbearing. Medium-bodied, textured; mouth-filling fruit creates a first impression of sweetness, but it finishes dry and tart.
Robert Hall Winery Viognier 2007
Featuring honeysuckle, orange blossom and sweet spice aromas, Robert Hall’s Viognier displays stone-fruit flavors of apricot and white peach with a burst of mango tropical fruit flavor and a hint of tangerine. On the palate the wine is medium-bodied and refreshingly dry with balancing crisp acidity. Enjoy chilled by itself or...
Robert Mondavi Muscato D'oro 375ml
Perfumed notes of honeysuckle, peach, and citrus weave through the aromas and flavors of Robert Mondavi Winery Moscato d’Oro. Served chilled, the wine’s lush, sweet flavors are refreshing with lightly sweet desserts or a selection of cheeses and fruit.
Santa Ema Carmenere Barrel Select
This line begins with a careful selection of barrels that show a tremendous fruit expression that represents the best of each variety: Carmenère and Syrah from Peumo and a Cabernet Sauvignon / Merlot from Maipo. These are wines with great identity and are sure to amaze on every occasion.
Medium straw color with seductive floral aromas of narcissus and jasmine. The palate is ripe with apricot, white peach and guava nectar, while the honeyed finish includes a kiss of clove spice. This quintessential aperitif and most fashionable white wine is a great choice with butternut squash risotto, salt cod brandade...
Every new bottling has its own subtle and fresh personality. The 9 grapes tie together perfectly, creating a smooth, layered white wine that can hold its own or stand up to just about any food pairing you dare to serve it with. It is extraordinarily food-friendly, from light salads to the...
Susana Balbo Crios Torrontes 2008
Torrontes Riojano is a clone of the Malvasia grape, and is thought to have come originally from northern Spain. But like the better-known Malbec, it seems to have mutated during its long stay in Argentina, developing its own unique character. While Torrontes is the most widely planted white wine grape in...
Light and semi-dry with fresh pear, melon and apricot aromas and flavors; wonderful as an aperitif or with lighter meals.
