Boekenhoutskloof The Chocolate Block
Is there chocolate in it or not? For years now the rumors have been rife that Boekenhoutskloof has been up to strange things in the cellar like adding chocolate and spice to their wines. While they can’t deny that perhaps the off thing or two may have occurred at some of...
Whiff of blue and black berries with just a hint of chocolate mint. Wood tannins slightly firm, expected to soften up with age.
This fresh, juicy Shiraz flaunts lively flavors of ripe blackberry, blueberry and dark chocolate, with hints of white pepper, licorice and spice. It makes a perfect partner for bacon cheeseburgers, grilled sausages, hearty pasta dishes, and lamb chops.
Ernie Els Signature Red Wine 2006
Producing a wine made up of five Bordeaux varieties to reflect the unique diversity of the Stellenbosch terroir. This wine, made by cellarmaster Louis Strydom, is Ernie Els and Jean Engelbrecht’s vision to produce an exceptional wine, reflecting their respective commitment to quality. The different clones of Cabernet Sauvignon, Cabernet Franc,...
Bright lime green hue. Hint of peach, marmalade,and orange blossom. Green apple fruit on a full creamy palate.
Jam Jar Sweet Shiraz is packed with fresh, juicy flavors of blueberries, blackberries and raspberries with dark chocolate undertones. Striking a perfect balance between sweetness and acidity, this refreshing and approachable wine is great to sip on its own and matches up equally well with meat dishes, cheeses, and desserts.
Made of grapes handpicked in 18-year old vineyards, this straw-coloured wine with hints of gold, clinched a silver medal at the International Wine & Spirit Competition in London. It shows minor citrus notes with peach and pear flavours. Slightly chilled, this lightly wooded Chardonnay is divine on its own but makes...
