Alfasi Cabernet Sauvignon Kosher
Alfasi Cabernet Sauvignon displays exceptional aromas,is medium bodied,and soft and easy to drink. Their love of adventure took them to the vineyards of Chile to make this exceptional wine. The grapes were grown in the sunny Mediterranean climate of the Maule Valey. This vineyard located just south of Santiago, Chile's capital...
Dry, crisp, and well balanced with apple and pear flavors. Best Served With: Light flavored chicken and fish dishes or as an aperitif.
Alfasi Merlot is made of grapes from the Maule Valley just south of Santiago, Chile's capital city, Alfasi wines benefit from the rare joining of sunny climates and cool ocean breezes. The surrounding mountain ranges provide a cool, moisture-free climate that contributes to the top-quality that Alfasi wines exhibit. Try this...
In the Andean culture, the Amauta was the great teacher, the wise man of the Incan Empire, HE WHO TAUGHT TO LIVE . This line of wines recaptures that Andean mysticism, and invites you to discover a thousand-year-old culture whose wisdom is expressed through the wines. We want these wines to inspire and impassion those...
Bodega Norton Cabernet Sauvignon
Lively color, ruby red. Rich ripe fruit, plum, blackberry and raspberry aromas with hints of cassis. Firm structure, balanced tannins and persistent finish.
Golden yellow in color with greenish notes. Red apple and tropical fruit aromas. Good structure on the palate, round and balanced with a delicate finish.
Bodega Norton Chardonnay Cosecha Tardia
Made with Chardonnay grapes harvested over rip so as to achieve its natural sweetness. Its soft flavor together with honey touches perceived in its aroma make Cosecha Tardía an ideal wine to be drunk alone, or else, to accompany desserts, blue cheeses and dry fruits. Bright golden yellow color. Nice aromas...
Ruby-red colour. Intense cherry and raspberries aromas, with hints of violets and eucalyptus. Elegant body. Well balanced tannins and pleasant finish.
Bodegas El Porvenir de los Andes Syrah Laborum 2005
Vineyards: estate grown at Finca Río Seco, Cafayate, located at 5,740 feet (1,750 meters) above sea level. Yield: 5 tons per hectare. Harvest Date: second half of March. Fermentation: pre-fermentation cold maceration for 48 hours. Average temperature during fermentation 23º C, with final temperature of 28º C. Maceration for 15 days....
