The second Syrah addition is the Garys' Vineyard in the Santa Lucia Highlands. This vineyard may be known to most of you as the joint venture of farmers extraordinaire Gary Francioni and Gary Pisoni. The Garys were kind enough to offer Copain one acre to produce what they feel is a...
Bright blackberry and raspberry fruit aromas and flavors mingle with hints of nutmeg and toasty oak. Full body and nice complexity. Food Pairing: Teriyaki beef, herb-rubbed lamb or decadent dark chocolate.
Aromas of ripe raspberries and black pepper underscored by floral perfumed notes and pretty French oak. Lush flavors of jammy red fruit and plum supported on a platform of soft tannins. Good cool climate acidity suspends the flavors for a lengthy and thoroughly enjoyable experience.
This hearty red delivers lifted berry aromas with black cherry, cola and spice. Generous ripe berry fruit leads to a lush, soft, balanced finish. Pairs fantastically well with grilled veggies, barbecued meats and hearty cheeses.