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Penfolds Grange 2009Penfolds Grange 2009
rws27333Regular price: $749.99Sale price: $499.99
Size: 750ml
Varietal: Syrah/Shiraz
Country: Australia
Region: Barossa
Sub-Region: Barossa Valley
Producer: Penfolds Wines

WS 94 WA 97 WE 95 W&S 93 JS 95


"Aromatically pure, with beautiful focus to the blueberry, black currant, espresso and cream character. In the mouth this sprouts prickly tannins and picks up a distinct tomato leaf note that sends the wine in a different direction. This has depth, length and plenty of ripeness without excess weight, but lacks the complete harmony of the best vintages." -Rated 94, Wine Spectator

"The 2009 Grange Shiraz is a comprised of 84% Barossa, 8% McLaren, and a little Clare Valley and a little Magill fruit with a small 2% of Cabernet Sauvignon in the blend. At this youthful stage, this deep garnet-purple colored wine puts forward a vivid expression of blackberry preserve aromas amid underlying cassis, black cherry, spice box, char-grilled meat and chocolate box notes. Surprisingly medium to full-bodied (it smells much fuller!) with taut flavors that are very closed in the mouth, it has firm, chewy tannins to structure through the long and earthy finish. 406 cases imported to the US. Drink it 2018 to 2035+. " -Rated 97, Robert Parker's Wine Advocate

"Huge dill and vanilla aromas wrap around intense mixed-berry fruit, ending on notes of espresso and dark chocolate. It’s full bodied and richly textured, but perhaps a bit coarse as well. This may not be the biggest, baddest or longest-lived Grange, but it maintains the Grange standard of excellence." -Rated 95, Wine Enthusiast

"This vintage is predominantly shiraz, with two percent cabernet sauvignon; the fruit comes from estate vineyards and Grange growers in Barossa, McLaren Vale, Clare and Penfolds’ original site at Magill. It has the blast of intensity in the initial scent that announces Grange, its explosive power continuing in the mouth, where the wine feels centered, the fruit finely ripened, the grape skin tannins integrating new oak into a scent of Indian spice. Dynamic and balanced to age for decades." -Rated 93, Wine and Spirits Magazine

"A tiny 2% Cabernet component in 2009, this is sourced from the Barossa Valley, McLaren Vale, Clare Valley and Magill Estate and has spent 18 months in exclusively new American oak hogsheads. The depth and complexity on offer is straight up impressive, blue and black fruit aromas unwind, meaty at times, some dark green herbal notes and a cedary layer of oak lurking below. The palate has a core of essence-like flavour with plenty of oak-derived spice framed around blackberry, blood plum and cola. Tannins are smooth and even, flavours are gently glazed around the dark fruit spectrum, some blue fruits too. This is a wistful Grange that, as always, faithfully reflects the vintage." -Rated 95, James Suckling